Main course

Vegetable Upma Recipe – Healthy South Indian Breakfast

Vegetable Upma recipe with easy-to-follow instructions. Rava upma is a simple Indian breakfast dish made with semolina, spices, roasted nuts…

4 years ago

Khaman Dhokla Recipe – Steamed Gram Flour Cake

Khaman dhokla is a steamed breakfast/snack item originating from Gujarat (a state in the west of India). Dhokla is originally…

4 years ago

Maggi Noodle Pancakes: How To Make Instant Noodle Pancakes (Vegan)

These instant noodle pancakes are a healthier and wholesome take on an otherwise low-on-nutrition dish. If you find Maggi noodles,…

4 years ago

Best Sambar Recipe – How To Make Sambar

Here's how I make this easy, delicious South Indian lentil and vegetable stew called Sambar. A sambar recipe is a…

4 years ago

Paniyaram Recipe (Kuzhi/Kuli Paniyaram or paddu)

Kuzhi Paniyaram is a round dumpling from south India made with a spiced fermented rice and urad dal batter. It…

4 years ago

Dal Tadka – Smokey and spicy like restaurants

Dal tadka is a popular lentil dish that most Indians make at home as well as order in restaurants. This…

4 years ago

How To Make (Non-Slimy)Oat Milk

In today's episode of "Make-it-yourself", I introduce to you the queen of alternative milk - oat milk. It's rich, it's…

4 years ago

Achinga Kaya Mezhukkupuratti – Green Bean Plantain Dish

This Green Bean Plantain Dish is a simple side-dish commonly consumed in Kerala (South Indian state that I belong to).…

4 years ago

Tofu Masala Sandwich – Bombay Street Food Style

This quick, flavourful and healthy Tofu Masala Sandwich is going to save your a§§ on days when you want to…

4 years ago

Kerala Kadala Curry – Kerala Brown Chickpea Curry

Kadala curry in Kerala (the region of India I belong to) is a spicy gravy based recipe made originally with…

4 years ago