Main course

Mooli Parantha – Punjabi Radish stuffed flatbread

Mooli ke paranthe (pl.) or Mooli paratha (sing.) is a famous Punjabi breakfast dish that has now taken over the…

3 years ago

Easy Samosa Recipe – Fried and Baked Versions

This easy Samosa is an extremely popular Indian deep-fried appetizer with spiced potatoes. Samosa originates from the Middle East and…

3 years ago

Fried Vegetable MoMos with Spicy Red Chutney

Introducing you to Indian Dim sums or Momos. MoMos are bite-sized delicacies made with spoonfuls of stuffing wrapped in dumpling…

3 years ago

Easy Pav Bhaji Recipe – Spicy Vegetable Mash

This is Pav Bhaji, a mashed vegetable dish with a spicy tangy base that is served with soft fluffy dinner…

3 years ago

Aloo Dum – Spicy Potato Curry Recipe

Aloo Dum is a spicy potato-based recipe with variations all around India. This is the Odia version made with simple…

3 years ago

Vegan Dahi Vada – Lentil Fritters in Yoghurt Sauce Recipe

Introducing you to this infamous Odia street food dish - Dahi Vada with Dum Aloo that originates from a state…

3 years ago

Bengali Mung Dal Recipe – Bhaja Moong-er Daal

This Bengali Roasted Mung Dal is a delicacy in the state/region of India called Bengal, in the east. In India,…

3 years ago

Healthy Boiled Peanut Salad – Boiled Peanut Chaat

This Healthy Boiled Peanut Salad is a popular South Indian street food that is commonly sold on beaches. It makes…

3 years ago

Idli Podi Recipe – Mini Podi Idli Recipe – Milagai Podi

Idli Podi recipe or milagai podi is a dry condiment from South India thats served with Dosa or Idli or…

3 years ago

Easy Ven Pongal Recipe – Rice Lentil Dish

Ven Pongal is a savoury dish popular in Tamil Nadu, South of India, for its simple use of ingredients, crispy…

3 years ago