Lunch

Bengali Mung Dal Recipe – Bhaja Moong-er Daal

This Bengali Roasted Mung Dal is a delicacy in the state/region of India called Bengal, in the east. In India,…

2 years ago

Healthy Boiled Peanut Salad – Boiled Peanut Chaat

This Healthy Boiled Peanut Salad is a popular South Indian street food that is commonly sold on beaches. It makes…

2 years ago

Easy Aloo Paratha – Spiced Potato Stuffed Flatbread

Crispy, flavourful and spiced potato-filled Aloo Paratha is what is missing from your breakfast dishes. You can pair this delicious…

2 years ago

Besan Ka Chilla – Indian Chickpea Flour Pancakes

Besan ka chilla is a delicious and savoury Indian pancake made of gram flour (you can also use chickpea flour).…

2 years ago

How To Cook Fluffy Rice

Here's an easy step-by-step tutorial on how to cook rice that is perfectly fluffy, non-sticky, with well separated grains. It…

2 years ago

Lemon Rice Recipe – Chitranna or Nimmakaya Pulihora

Lemon Rice/chitranna/Nimmakaya Pulihora is a crunchy, spiced, lemon-y rice dish that is quick and easy to make and tastes amazing!…

2 years ago

Bajra Roti Recipe – Soft, gluten-free Indian bread method

This Bajra Roti is perfect for those looking for a gluten-free alternative to wheat-based rotis or just want to include…

2 years ago

Beans Masala Sandwich – Quick Vegan Lunch

This masala beans sandwich was inspired by Indian street food shops. It comes in under 10 minutes and is great…

3 years ago

Vegan Paneer Kathi Rolls – Popular Indian Street Food

These vegan paneer Kathi rolls are inspired by a popular Indian street-food. They are wraps/rolls made with layered parathas (I…

3 years ago

Maggi Noodle Pancakes: How To Make Instant Noodle Pancakes (Vegan)

These instant noodle pancakes are a healthier and wholesome take on an otherwise low-on-nutrition dish. If you find Maggi noodles,…

3 years ago