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Hi Anjali,
Here from your IG reel.
For how long and at what temperature should I bake the idli please?
Thank you 😊
Hi Anjali,
(love your name)
I baked it at 180 for about 15 minutes. I did a toothpick test to check if it was cooked through et voila!
Having said that steaming is still the best way to make idles because baking will result in slightly dry tops.
Good luck!