Easy Mango Basil Seed Pudding – Healthy Dessert

This mango basil seed pudding is the perfect summertime dessert/snack if you have some mangoes lying around. This recipe calls for no added sugar if your mangoes are ripe and sweet enough. Basil seeds are nutritious and commonly consumed in India during the summers for a cooling effect when soaked in water.

Try other easy and healthy desserts from the blog:

• Mango cardamom nice cream
• Healthy Vegan Laddoos
• Best Tahini Chocolate Chip Cookies (Vegan)

Let me know if you try this easy mango basil seed pudding a try! Tag @beextravegant on Instagram if you make it, so I can also see it.

Easy Mango Basil Seed Pudding

This is the perfect summer-time dessert recipe that comes together in basically no time. It is kid friendly and adult-friendly, perfect for any time of the day.

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Prep Time 30 minutes mins

Total Time 30 minutes mins

Course Dessert

Cuisine Indian

Servings 2

Ingredients

  

1x2x3x

• 1 large mango
• 5 tbsp Basil seeds sub with chia seeds
• 2/3 cup Plant milk
• 1 tsp Maple syrup Optional

Instructions

 

• Mix together basil seeds in plant milk (and maple syrup, if using) and let it sit and thicken for at least 30 minutes or even overnight.
• Slice mangoes into cubes.
• Take a dessert bowl and start by layering first the basil seed pudding and then the sliced mangoes.
• Garnish with some mint leaves and enjoy!

Keyword Basil seed pudding, Basil seeds, mango

Tried this recipe?Let us know how it was!