Khaman dhokla is a steamed breakfast/snack item originating from Gujarat (a state in the west of India). Dhokla is originally…
These instant noodle pancakes are a healthier and wholesome take on an otherwise low-on-nutrition dish. If you find Maggi noodles,…
Here's how I make this easy, delicious South Indian lentil and vegetable stew called Sambar. A sambar recipe is a…
Kuzhi Paniyaram is a round dumpling from south India made with a spiced fermented rice and urad dal batter. It…
Dal tadka is a popular lentil dish that most Indians make at home as well as order in restaurants. This…
In today's episode of "Make-it-yourself", I introduce to you the queen of alternative milk - oat milk. It's rich, it's…
This Green Bean Plantain Dish is a simple side-dish commonly consumed in Kerala (South Indian state that I belong to).…
This quick, flavourful and healthy Tofu Masala Sandwich is going to save your a§§ on days when you want to…
Kadala curry in Kerala (the region of India I belong to) is a spicy gravy based recipe made originally with…
This savoury TikTok Yoghurt Toast made Indian street food style is going to blow you mind! It comes together in…