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Vegan fried meatballs and chutney served on a white plate and bowl.

Fried Meatballs and Chutney - Vegan

Craving a delicious snack? Try this aromatic and flavourful fried vegan meatballs recipe! Paired with our homemade chutney, these spicy vegan meatballs are perfect for a party to share.
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Course Snacks
Cuisine European, Indian
Servings 4
Calories 343 kcal

Ingredients
  

  • 1 lb Beyond meat or any other plant-based minced beef alternative, 400 g
  • ½ medium size onion finely chopped
  • 1 green chili pepper finely chopped
  • ¼ bunch fresh coriander/cilantro leaves finely chopped
  • 2 teaspoon whole coriander seeds crushed
  • 1 teaspoon cumin seeds
  • ¼ teaspoon red chili powder
  • ¼ teaspoon ground turmeric
  • ½ teaspoon garam masala
  • ½ teaspoon salt
  • 1 teaspoon fresh lemon juice
  • 1 tablespoon olive oil
  • 1 teaspoon white wine vinegar
  • 3 teaspoon minced ginger and garlic
  • ½ teaspoon baking soda
  • 2 tablespoon chickpea or gram flour besan
  • Enough oil for frying

Instructions
 

Dry roasting spices:

  • First, roughly crush the coriander seeds.
  • In a frying pan, add the hand-crushed coriander seeds and cumin seeds.
  • Dry roast them on medium heat for about 2 minutes. Set aside.

Making the mixture:

  • In a bowl, combine the ground vegan meat, fresh lemon juice, vineger, minced ginger and garlic and olive oil and mix well. Use a rubber glove if you wish.
  • Next add in red chili powder, ½ tsp baking soda, black salt, cilantro/coriander leaves, garam masala, ground turmeric, onion, gram flour(besan), a pinch of baking soda, dry roasted cumin seed and coriander seeds. Mix well.

Prepare the meatballs and fry:

  • Grease your hand with oil then shape the ground beef mixture into little ½ inch meatballs.
  • In a wok or frying pan, add enough frying oil on medium heat.
  • Once it's heated, add in couple of meatballs and fry them well on all sides for 5-7 minutes, then fry the rest.
  • Serve with green mint cilantro chutney.

Nutrition

Serving: 1quarterCalories: 343kcalCarbohydrates: 15gProtein: 22gFat: 23gSaturated Fat: 3gPolyunsaturated Fat: 12gMonounsaturated Fat: 7gTrans Fat: 0.1gCholesterol: 1mgSodium: 709mgPotassium: 313mgFiber: 7gSugar: 3gVitamin A: 80IUVitamin C: 3mgCalcium: 19mgIron: 7mg
Keyword Vegan fried meatballs, vegan meatballs
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